I've been covering shifts left and right between the 3 places and last night had the pleasure of making drinks for Eden Algie, Brand Ambassador for The MaCallan. Made a few scotch heavy blood and sands and also whipped up this number that I was happy with.
2oz. MaCallan 12 (considering it was the Ambassador I should have used the 18 - really when is someone going to do a cocktail with that?)
.25 Benedictine
.25 Maraschino
.25 St. Germain
Flamed Lemon zest.
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